Food Science and Technology Abstracts (FSTA)

List of resources by access condition List of resources by remote access

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Accessibility:: FSTA (Access from the locations of the Biotechnical Faculty and Veterinary Faculty of the University of Ljubljana. Remote access for students and employees of the Biotechnical Faculty and Veterinary Faculty of the University of Ljubljana )

Food Science and Technology Indexes and abstracts of periodicals

Food Science and Technology Abstracts (FSTA) is used to search for scientific and professional literature in the fields of food science, food technology, and human nutrition including biotechnology, diet, economy, hygiene, hospitality industry, food processing, food industry, packaging technology, and toxicology. It contains bibliographic data with abstracts of articles from over 1000 scientific and professional journals, conference papers, reports, patents, and more from 1969 onward.

For subject searching use FSTA Thesaurus.

Language: English

Update: Weekly

Source is provided by Konzorcij za biotehniko (Consortium for Biotechnology)
Access for members of Konzorcij

Publisher: IFIS Publishing
- General access conditions
Provider: OvidSP